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What is a Sprout?

sprout Sprouts are baby plants in their prime. They have a greater concentration of vitamins and minerals, proteins, enzymes, phytochemicals, anti-oxidants, nitrosamines, trace minerals, bioflavonoid and chemo-protectants such as sulphoraphane and isoflavone which work against toxins, resist cell mutation and invigorate the body's immune system, than at any other point in the plant's life even when compared with the mature vegetable.

Sprouts are an extremely valuable source of oxygen, enzymes, antioxidants, vitamins, minerals and quantities of protein in their most natural form which the body can easily assimilate. Sprouts are readily digested with the help of the many enzymes they contain.

The high level of simple sugars in sprouts makes them a quick energy food. Many of the proteins in sprouts are pre-digested, or broken down into their constituent amino acids, making them easily absorbable by the body, even for those with weak digestive organs. Every type of sprout contains a life force that is essential to well-being. The main reason we eat sprouts is to gain energy and vitality from this life force.

sprout SPROUTS are biogenic-alive and capable of transferring their life energy to you. Even after refrigeration, they continue to grow and increase in nutritional value!
sprout SPROUTS contain enzymes which aid in digestion and convert starches into sugars, protein into amino acids, and fats into fatty acids.
sprout SPROUTS provide the highest quality proteins, which are easy for the body to use, are low in fat and contain no saturated fat or cholesterol.
sprout SPROUTS contain essential vitamins, and minerals in their purest natural forms.
sprout SPROUTS provide a good source of fiber, which stimulates the body's internal self-cleansing abilities.
sprout SPROUTS slow the aging process.
sprout SPROUTS are an excellent source of anti oxidants.
sprout SPROUTS are a quick energy food due to the high level of simple sugars in them.
sprout SPROUTS are easily digested and absorbed by the body.
sprout SPROUTS can provide you with a fresh garden in your kitchen when none other is available. Seeds can be stored economically for long periods of time with the potential of many times their weight in fresh produce.
sprout SPROUTS are simple, easy and fast to grow. You can have fresh sprouts in 1 to 1 1/2 days instead of 30 to 90 days needed to grow most vegetables.
sprout SPROUTS can be as is, in salads, in sandwiches, in soups, in any stir fry, with pancakes, with bread, or on just about anything. LET YOUR IMAGINATION RUN WILD!
sprout SPROUTS are the missing link to daily nutrition and home food storage programs.
sprout SPROUTS are the perfect natural multi vitamin pill with nothing missing.

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